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Trim stalks, clean and wash mushrooms in lemon water.
Drain and wipe dry.
For the batter, combine in a bowl 100 g of flour, 1 egg yolk, a pinch of salt, 150 ml of milk, 1 tablespoon of oil.
Blend all ingredients together and carefully fold in the stiffly beaten egg white.
Coat the mushrooms with batter and deep fry.
Drain and serve hot with lemon mayonnaise.
Fry, fry and fry again! Clean, store and reuse your cooking oil with the Tefal Oleoclean Pro.
Achieve professional results with the Tefal Easy Pro Deep Fryer.
Make frying oil last longer with Tefal’s patented oil filtration system
Enjoy delicious fried foods with the Tefal Minifryer.
Deliciously deep-fried foods, the safe and easy way with Tefal MaxiFry
Deliciously deep-fried foods, the safe and easy way with Tefal MaxiFry
Deliciously deep-fried foods, the safe and easy way with Tefal MaxiFry
Fry, fry and fry again! Clean, store and reuse your cooking oil with the Tefal Oleoclean Compact.
Deep fryer that gives you 1kg of crispy fried food in a compact design
Automatically filters and stores your oil for the next frying session
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